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The Treasure of the North

This is my submission for one of the Canadian Cocktail Competition, and the name of my creation is
The Treasure of the North.
As you remember, We the North, so I have created a cocktail, made from ingredients that represent Canada, but not only for Canadians. So, here is the truly Canadian Cocktail.
Thank you for being here, stay healthy, drink responsibly.
See you in a little bit.
Prep Time2 minutes
Active Time3 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Canadian
Keyword: Canadian Cocktail, Cocktail Competition, Rye Whiskey, Sustainable Drink
Yield: 1
Author: Oleks
Cost: $1

Equipment

  • Shaker Tin Set ·        
  • Hawthorne Strainer
  • Jigger
  • Barspoon

Materials

  • 1 ¼ oz Crown Royal Limited Edition Blended Canadian Whisky
  • ¼ oz Ice Wine Cave Spring Riesling any Riesling Ice Wine, no more than sugar content 230g/l
  • ¾ oz Verjus Southbrook Preserves
  • ¼ oz Maple Syrup 1:1 ratio
  • 2 dashes Bittered Sling Kensington Aromatic Bitters

Instructions

METHOD

  • Make the half rim. Chilled the glass; measure and pour all ingredients into the shaker tin, fill with ¾ of ice, shake vigorously, double strain, serve with love.

GARNISH

  • Half-rim of dehydratedgrape leftover from the kitchen blended and muddled to dust, maple syrup.